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Sassellas TAPAS MENU |
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tAPAS
Lamb Shank Tartlet A delicate tart filled with tender lamb, off the shank, in a red wine jus. $9
Mini Beef Burgers with Tomato Relish Premium beef pattie served on a mini burger with our own aioli & spiced tomato relish. $8.5
Forest Mushroom Arancinis Forest mushroom risotto, crumbed and fried golden. $9
Sassellas Stuffed Mushrooms Cous cous and ratatouille stuffed mushrooms. $8.5
Chorizo in Cider A mild chorizo sausage cooked in the pan in a Spanish paprika cider sauce. $8.5
Spanish Spiced Meatballs Traditional tapas meatballs with your choice of our own Nap or Chilli spiced sauce. $8.5
Chilli Dusted Calamari Calamari covered in a mild chilli dust and fried lightly golden. $9
Fried Cubed Potatoes Fried new season potatoes with a roasted garlic mayonnaise and gremolata. $8
Sesame Crumb Prawns Butterflied prawns in a sesame crumb with a spicy tomato dipping sauce. $9
Tapas Bread Warm Turkish bread with a trio of dips. $8
…or your selection of 3 or more dishes ...$7.50 each
tAPAS Drinks
White Wines Suggestions…
Lost Lake Sauvignon Blanc, Pemberton, WA 9 35
Whitehaven Sauvignon Blanc, Marlborough, NZ 47
Harewood Riesling, Margaret River, WA 10.5 40
Yealands Pinot Gris, Marlborough, NZ 42
Balbi Soprani Moscato D’Asti, Piemonte, Italy 39
Coriole Chenin Blanc Margaret River, WA 9 35
Red Wines Suggestions…
Pepperilly Cabernet Merlot, Dardanup, WA 8 30
Irvine Merlot, Eden Valley, SA 55
Barwang Shiraz Viognier, Tumbarumba, NSW 7.5 28
Hanging Rock Petite Verdot, Heathcote, Vic 50
Groom Bush Block Zinfandel, Marlborough, NZ 55
Harewood Pinot Noir, Marlborough, NZ 10 39
Lost Lake Honey Merlot, Pemberton, WA (served on ice) 9.5 36
Sparkling Wines Suggestions…
Veuve Moisans Cuvee Extra Brut, St Florent, France 8.5 35
Vasse Felix Silver Knight NV Extra Brut, Cowaramup, WA 58
For a complete selection of wine please see our full wine list. |

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A bottle of spring water is complimentary with any bottle of wine Purchased |
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Sassellas Tavern: Upper Hay Street Level, Carillon City Arcade, Perth CBD, Western Australia, 6000. P: 08 9322 4001 F: 09 9322 4160 E: sassellastavern@bigpond.com.au W: sassellas.com.au |